Choosing A Supplier

First and foremost, what you should pay attention to when choosing a supplier – a regularly updated selection of and compliance with sanitary standards. Many companies that deliver meals to offices and organization Catering offer a wide choice of dishes of Russian, Georgian, Armenian, Greek and other cuisines. Not all firms regularly update its range, […]

Tea Menu Handbook

On the tea in a restaurant. How to make a tea menu. A guidebook for the restaurateur. Choice of tea for a restaurant is an important part in shaping the overall menu. The main criteria for tea in a restaurant is the quality of the product, properly selected range, efficient processing of tea card, the […]